Are Consumers "Tasting" Rice Information Too?! The Mysterious Effect of Cultivation Information on Taste Evaluation and Purchase Intent
Professor Nobuhito , Graduate School of Bioresources Professor
Professor Nobuhito , Graduate School of Bioresources Professor
Professor Nobuhito SEKIYA, Graduate School of Bioresources Professor Professor Kunio WATANABE, Graduate School of Bioresources Professor Associate Professor Masaru SAKAI, Graduate School of Bioresources Associate Professor
Postdoctoral Researcher (JSPS) Terada Tomoyoshi, The University of Tokyo, Graduate School of Arts and Sciences / Professor MORISAKA Tadamichi, Mie University, Graduate School of Bioresources・Cetacean Research Center / Professor (Vise President) Yoshioka Motoi, Mie University / Assistant Professor Yagi Genfu, Mie University, Graduate School of Bioresources / Assistant Technical Staff Kanda Ikuko, Mie University, Cetacean Research Center / Technical specialist Ogawa Kiyohiro, Mie University, Graduate Schoolo of Bioresources, Fisheries Research Laboratory
Research Associate Yuichi Akama, Graduate School of Medicinee/ Associate Professor Eun Jeong Park, Graduate School of Medicine/ Professor Motomu Shimaoka, Graduate School of Medicine
Professor Kiwamu Takemoto, Graduate School of Medicine/ Assistant Professor Hisashi Shidara, Graduate School of Medicine
Professor Nobuhito , Graduate School of Bioresources Professor / Associate Professor Makoto , Graduate School of Bioresources Associate Professor
Assistant Professor Yasuhito Shimada, Graduate School of Medicine, Mie University / Specially Appointed Associate Professor Liqing Zang , Graduate School of Regional Innovation Studies, Mie University
Assistant Professor Taro Yasuma, Department of Diabetes & Endocrinology/ Department of Immunology, Mie University Graduate School of Medicine / Professor Gabazza Esteban, Department of Immunology, Mie University Graduate School of Medicine
Ph.D. student Yagi Genfu, Mie University / Professor MORISAKA Tadamichi, Mie University / Professor (Vise President) Yoshioka Motoi, Mie University / Professor Murayama Miho, Kyoto University / Doctoral Student Qi Huiyuan, Kyoto University / Doctoral Student Arai Kana, Kyoto University / Associate Professor Kita Yuki, Tokai University / Executive Director KOGI Kazunobu, Mikurashima Tourism Association
Associate Professor SUZUKI Yuki, Department of Engineering
Graduate student AMANO Miku, Graduate School of Bioresources, Mie University / Professor TACHIBANA Yoshihiro, Graduate School of Bioresources, Mie University / Post-doctoral Fellow ANDO Yuta, Department of Earth and Planetary Sciences, Faculty of Sciences, Kyushu University
Professor MORISAKA Tadamichi, Cetacean Research Center, Graduate School of Bioresources / Master's course (at the time of the study) FURUICHI Tomo, Graduate School of Bioresources / Executive director KOGI Kazunobu, Mikurashima Tourism Association / Professor YOSHIOKA Motoi, Graduate School of Bioresources
Associate Professor ITOH Tomohiro, Graduate School of Bioresources, Mie University / Professor KOKETSU Mamoru, Faculty of Engineering, Gifu University / General Manager of Business Strategy Dept. HASHIZUME Toshiharu, Hagihara Farm Co., Ltd.
Associate Professor ISONO Naoto, Mie University / Associate Professor KATSUZAKI Hirotaka, Mie University / Associate Professor SABURI Wataru, Hokkaido University
Appointed Professor Kazutoshi Tani, Mie University / Professor Akira Mizoguchi, Mie University / Electron Microscopy Expert Bruno Humbel, Okinawa Institute of Science and Technology Graduate University / Professor Zeng-Yu Wang-Otomo, Ibaraki University
Associate Professor ICHIKAWA Shunsuke / Specially Appointed Associate Professor Liqing Zang / Lecturer SHIMADA Yasuhito
Professor SEKIYA Nobuhito, Gladuate School of Bioresources
Professor IIJIMA Yoshihiro, Mie University / Associate Professor SATO Tomonori, Hokkaido University / Professor HIYAMA Tetsuya, Nagoya University
Appointed Professor Kazutoshi Tani, Mie University / Professor Akira Mizoguchi, Mie University / Professor Zeng-Yu Wang-Otomo, Ibaraki Universityital
Graduate student NAGAHARU Keiki, Mie University Graduate School of Medicine / Director, Associate Professor OHISHI Kohshi, Mie University Hospital
Associate Professor MORISAKA Tadamichi, Mie University / Visiting Professor HAMA Hiromitsu, Osaka Metropolitan University / Lecturer SAKAI Mai, Kindai University / Executive Director KOGI Kazunobu, Mikurashima Tourism Association
second-year Ph.D. student TERADA Tomoyoshi, Gladuate School of Bioresources / Associate Professor MORISAKA Tadamichi, Cetacean Research Center, Graduate School of Bioresources / Professor YOSHIOKA Motoi, Gladuate School of Bioresources
Appointed Professor TANI Kazutoshi, Mie University / Professor MIZOGUCHI Akira, Mie University / Professor Zeng-Yu Wang-Otomo, Ibaraki University / Associate Professor KIMURA Yukihiro, Kobe University
Associate Professor EGUCHI Akiko / Associate Professor IWASA Motoh / Professor WATANABE Masatoshi / Professor NAKAGAWA Hayato
Appointed Professor TANI Kazutoshi, Mie University / Professor MIZOGUCHI Akira, Mie University / Professor Zeng-Yu Wang-Otomo, Ibaraki University
Professor and Chairman NAKAGAWA Hayato, Department of Gastroenterology and Hepatology, Mie University
Professor SEKIYA Nobuhito, Graduate School of Bioresources / Associate Professor NAKAJIMA Toru, Graduate School of Bioresources
3rd grade of Doctoral Course ENOKIZU Akiko, Gladuate School of Bioresources / Associate Professor MORISAKA Tadamichi, Cetacean Research Center, Graduate School of Bioresources / Professor YOSHIOKA Motoi, Graduate School of Bioresources
Specially Appointed Associate Professor Liqing Zang / Lecturer SHIMADA Yasuhito / Professor MIYAKE Hideto / Professor NISHIMURA Norihiro
Professor KUMAGAI Ken, Faculty of Humanities, Law and Economics, Mie University / Professor NAGASAWA Shin'ya, Graduate School of Business and Finance (Business School), Waseda University
Appointed Professor TANI Kazutoshi, Mie University / Professor MIZOGUCHI Akira, Mie University / Professor Zeng-Yu Wang-Otomo, Ibaraki University
Associate Professor EGUCHI Akiko, Graduate School of Medicine
Specially Appointed Associate Professor Liqing Zang, Graduate School of Regional Innovation Studies / Lecturer SHIMADA Yasuhito, Department of Integrative Pharmacology
ENOKIZU Akiko, 3rd grade of Doctoral Course at Graduate School of Bioresources / Associate Professor MORISAKA Tadamichi, Graduate School of Bioresources / Professor YOSHIOKA Motoi, Graduate School of Bioresources
Assistant Professor SHIMADA Yasuhito, Graduate School of Medicine / TERASAWA Masahiro, Konan Chemical Manufacturing Co., Ltd. / Professor NISHIMURA Norihiro, Graduate School of Regional Innovation Studies
Professor KUMAGAI Ken,Faculty of Humanities, Law and Economics, Mie University / Professor NAGASAWA Shin'ya, Graduate School of Business and Finance, Waseda University
Assistant Professor SHIMADA Yasuhito, Medicine / Assistant Professor Liqing Zang, Regional Innovation Studies / KAGOTANI Kazuhiro, Tsuji Health & Beauty Science Laboratory
Professor TACHIBANA Yoshihiro, Graduate School of Bioresources
TSUMOTO Kanta, Ph. D.,Professor of the Graduate School of Engineering
Assistant Professor SHIMADA Yasuhito, Graduate School of Medicine
TAKESHITA Atsuro,Faculty of Medicine / YASUMA Taro,Faculty of Medicine / YUTAKA Yano,Endocrinology,Immunology / Esteban Gabazza,Faculty of Medicine
NOSAKA Tetsuya, M.D., Ph.D., Professor of the Graduate School of Medicine
Professor GOTO Yoko, Faculty of Education
Professor MIYAKE Hideto, Graduate School of Regional Innovation Studies
TOIYAMA Yuji, M.D., Ph.D., FACS
Assistant Professor YOSHIMURA Mai, Ama Research Center, Faculty of Humanities, Law and Economics
Assistant Professor KURIYA Kenji, Bioresources / Vice President UMEKAWA Hayato / NAKAMURA Masahiro, Imuraya Co., Ltd.
Professor NONAKA Hiroshi, Graduate School of Bioresources
Professor YAMADA Yuji, Faculty of Humanities, Law and Economics